Since childhood family dinners in France, Christophe has had a fascination with Oysters. After arriving in Los Angeles, Christophe decided to share his love of Seafood through the Oyster Gourmet.
For years, he brought his Oyster Bar to fine dining restaurants and special events throughout the Los Angeles Area : Maison Giraud Pacific Palissade : maison-giraud.com, Le Zinque Venice, Perch DownTown LA, Joe’s Restaurant Venice, Boneyard Bistro Sherman Oak
Christophe is a Master Ecailler ensuring that every Oyster that he shucks is fresh and of the highest quality.
The Oyster Gourmet clients are among the best Restaurants in Los Angeles and the most prominent name in the Hospitality and Entertainment Industry in Los Angeles and Southern California.
Ritz Carlton . Joe’s Restaurant . Hyatt Aviara . Perch . Bel Air Bay Club . Church & State . The Edison . Birnam Wood GC House Of Blues . Patina Group . Le Zinque . Soho House . Jonathan Club . Anisette . Los Angeles Tennis Club . Sofitel Big Canyon CC . Le Clafoutis . Hill Crest CC . La Cachette Bistro . Luxe Hotel . Wine Expo . Larry Nicolas . City Sip . Wood and Vine . Larry’s . 55 Below …
Oyster Gourmet is active at numerous Charity Events:
Vintage Hollywood – Ocean Park Community Center
Break the Cycle – Benefits Domestic Abuse
Venice Family Clinic – Low Income Medical
Caterina’s Club – Feeding Kids in America
You can also enjoy The Oyster Gourmet’s Seafood Bar at your private or corporate parties.
Ask us for a free quote for Seafood Bar Catering in the Los Angeles Area.
Alain Giraud Maison Giraud Pacific Palissade CA
Brendon Collins Waterloo and City CA
Joe Miller Joe’s Restaurant Venice, California
Olivier Roussel Luxe Hotel Bel Air Los Angeles